Breakfast is most important meal of the day

March 13, 2019

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Last week, schools across the nation celebrated “National School Breakfast Week.”

National School Breakfast was launched in 1989.

The USDA School Breakfast Program currently serves 14 million students every day.

Studies show that students who eat school breakfast are more likely to reach higher levels of achievement in reading and math, score higher on standardized tests, have better concentration and memory, are more alert and maintain a healthier weight than those who don’t.

A healthy breakfast to start the day is one way to ensure students are getting the best education they can.

At B-R, students are offered many choices on a daily basis from a hot breakfast to a grab-and-go option, including many choices of cereals, fruits and juices.